Dons ham

Senior finally gets to eat his smoked ham

Comments


Beno

07/10/2016
09:07:43


Oil and salt that pig skin and grill it. OMFG.



Legion

07/03/2016
00:12:21


So, what happened to that dry-cured ham?



doesyourdogbite

04/15/2016
21:53:37


How the hell did people do that before aluminum foil????



doesyourdogbite

04/15/2016
21:44:48


Seems logical to go from butter to brown sugar.... hahahaa



Whoa

04/15/2016
20:28:21


Yes, Dons a ham



C.Lou22

04/11/2016
23:30:07


LOL.......
Justin Wilson was that c.a. from Louisiana y'all use to watch. So funny. I remember both my mother & father watching him when I was very young. He was awesome...........and so is everyone from my neighboring state in LA.



DanoPCola

04/09/2016
23:28:05


https://www.youtube.com/channel/UCzl7EnfkzY1UZMB39fYMpig



Roach

04/09/2016
21:53:06


Amen Diane on not overcooking pork. It is so much better when it is a little pink in he center. Grill up some 1" pork tenderloin chops with Momma Bourbon Mustard BBQ sauce. This is some fine eating.



DANLCOON99

04/08/2016
21:18:47


The cajun cookers name/show, Justin Wilson the cajun cooker, I GUARANTEE, That was his catch phrase, i used to enjoy his show also!!!! Don, keep kicking ass!!!!,Dan

2


2minutes2midnight

04/08/2016
20:15:21


Light saber aluminum foil...pork from the dark side. I'm the only one that will get this...

2