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Diane's Crab Cakes


April 11th, 2015 
2775 | Rating:



Diane’s Crab Cakes


Comments

Joe D avatar
10/24/2018
13:45:35
Joe D said....  

it looks good, i will try it, having family in MD i can relate to it, my only hesitation is, I will have to use canned lump crab meat, i know you have fresh but you think lump meat in a can will be ok?

Steph avatar
08/02/2016
21:12:33
Steph said....  

Looks like a great recipe, not sure I can get good fresh crab meat here in MO but I am going to try the recipe.

vermontster avatar
06/28/2015
12:42:48
vermontster said....  

So for the cost each person pays only small classes get "better food"?

HeliumAvid avatar
05/03/2015
19:44:16
HeliumAvid said....  

The spice sounds like "ole Base" I can not find that on line... Thanks in advance for the email and the reply..

Steph avatar 08/02/2016
21:11:11

Steph replied....

Old Bay Seasoning

HeliumAvid avatar
05/03/2015
19:27:43
HeliumAvid said....  

What is that spice you use in the end of the mix? pls email me... THX!!!!!!


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